Start your morning off with breakfast at The Wild Center to celebrate the sweet season of maple sugaring. Join us for whole wheat pancakes, local sausage, hot beverages, and community-made maple syrup, followed by a fun day of maple-themed programs and activities. Tour our on-site sugar shack to learn about our Community Maple Project and get a taste of our freshly made community syrup. Breakfast will be served in the Waterside Cafe beginning at 8:30 am and will end promptly at 10:30 am.

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